Discover the art (and joy!) of sourdough baking in this hands-on Sourdough Masterclass.
Our artisan bakers will guide you through each step — from caring for your starter to mixing, shaping, and baking a beautiful loaf with that perfect golden crust. You’ll learn the science behind fermentation, the secrets to great flavour, and the simple techniques that make sourdough so rewarding.
Whether you’re completely new to bread making or looking to refine your skills, this relaxed and interactive session is designed to inspire confidence — and leave you with something delicious to show for it.
You’ll take home your own starter, handbook with recipes and plenty of fresh bread to enjoy. The class concludes with a pizza dinner with drinks included (wine, beer or soft drinks).
📅 Date: Sunday 23rd August 2026
🕒 Time: 2pm to 8pm
Take Home Baking Kit
Also included to take home is a bag of bread flour, wholewheat flour, a dough scraper, razor blade and a high quality lined wicker banneton 800g.
