FOODIE DESTINATION: Canterbury The cathedral city of Canterbury in Kent has a thriving culinary scene, as well as being a great base for checking out

Ashford local, business owner and passionate wine enthusiast @brad_a_lomas @boys.hallBradley and wife Kristie are the owners of the award-winning Boys Hall, having lovingly-restored the 17th-century

Country Life’s Arabella Youens interviews Nick Rooke of Finns, one of Kent’s leading estate agents who recommends “the villages of Bishopsbourne (home to Gilda Bakery,

We are delighted to have been featured in June’s Observer food monthly. The article, written by Holly O’Neill, highlights Gilda Bakery with “the best bun