Description
OUT OF STOCK! We will now only have stock of mince pies at our bakery and market stalls.
Voted Best Artisan Mince Pie 2025 by Good Housekeeping Magazine (and No.3 in their UK top 10)!
Crumbly, buttery pastry filled with Gilda’s signature mincemeat: packed with local apples, vine fruits, toasted almonds, browned butter and a generous splash of Kentish Sloe Gin.
Our artisan mince pies are handmade in small batches daily at our bakery in Canterbury. We use local ingredients where we can and even make our own marmaladey candied peel using orange peels from local farm shop Macknade. Our bramley apples are sourced from our friends at Perry Court and we use sloe gin picked from Kentish hedgerows. These mince pies have also been awarded ‘outstanding’ with 2 Great Taste Stars 2025. We hope you enjoy them!
They are available in three formats:
i) A luxury deep fill trio with three toppings of crumble, frangipane & viennese
ii) A pack of 6 classic shallow mince pies
iii) A pack of 9 mini mince pies.
We will dispatch freshly made mince pies on Wednesdays by Royal Mail Tracked 24 Delivery. You can choose your delivery date at checkout.
If you have any questions, simply email orders@gildabakery.com and we’ll respond promptly.
Alternatively, choose click and collect to pick up from our bakery or from our market stalls in Sandwich (Saturdays) and Faversham (Saturdays) or at Folkestone Harbour (Fri, Sat & Sun).
All mince pies will have on receipt a minimum of 10 to 14+ days shelf life on arrival with you.




